1857 - The Great Western Cookbook Recipes
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The Great Western Cook Book, or Table Receipts, Adapted to Western Housewifery

Written by Angelina Maria Collins
New York: A.S. Barnes & Company, 1857. c1851

Here are some recipes from the book.

California Soup
Asparagus Soup
Carrot Soup
Chowder
Tomato Ketchup
Sandwiches
Sirloin of Beef
To Roast a Turkey
To Roast a Spare Rib
Potato Pie
Veal Western Fashion
Pot Apple Pie
Pot Pie
To Make Curry Powder
Baked Beans Yankee Fashion
Pork Chops
Succotash
To Make Tomato Sauce
Braised Chicken
Corn Pudding
Apple Pie
Pumpkin Yankee Fashion