1798 - American Cookery

A Bread Pudding

DDV CULINARY

One pound soft bread or biscuit soaked in one quart milk,
run thro' a sieve or cullender,
add 7 eggs,
three quarters of a pound sugar,
one quarter of a pound butter,
nutmeg or cinnamon,
one gill rose-water,
one pound stoned raisins,
half pint cream,

bake three quarters of an hour, middling oven.